Project Description
Ayy Ohmbo ¡!
A unique creation that perfectly reflects the One Happy spirit of the Island.
Ingredients
Papiamento Rum Reserva (2 1/2 oz)
Panela & Ginger Syrup (2 oz)
Fresh Lulo juice (2 oz)
Ancho Reyes Merjurje Liqueur (1 oz)
Garnish
Sealed Fresh Orange (1 unit)
Fresh Mint (6/8 leaves)
Sugar (2 touches)
Utensils
Jigger
Spoon bar
Mixed Glass
Gripper
Stamp
Preparation
SERVING FOR 1
Long Pitcher 12 oz
In a 12 oz Long Pitcher add ice, take the shaker add 2 1⁄2 oz of Rum Papiamento Reserva, 2 oz syrup of panela and Ginger, 2 oz of fresh juice of Lulo, 1 oz Merjurge ancho reyes, add a shovel of ice and shake for 10 seconds, take the long jug 12 oz discard excess water from glass before pouring and serving, garnish with 6 to 8 fresh mint leaves ,1 sealed orange slice and 2 touches of nevada sugar.